25^th World Biotechnology Congress

Plant Biotechnology

Plant biotechnology is also known as plant breeding, it is the art and science of modifying the traits of plants to produce desired characteristics. It’s been accustomed to improve the standard of nutrition in merchandise for humans and animals. Plant breeding can be accomplished through many alternative techniques ranging from simply selecting plants with desirable characteristics for propagation, to methods that make use of knowledge of genetics and chromosomes, to more complex molecular techniques. Genes in a plant are determining the type of qualitative or quantitative traits it will have. The main purpose plant breeders are they can create a specific outcome of plants and potentially new plant varieties. International development nation agencies believe that breeding new crops is important for ensuring food security by developing new varieties that square measure higher-yielding, disease resistant, drought-resistant or regionally custom made to totally different environments and growing conditions.